Korea produces some of the best beef in the world from the Korean native Hanwoo cattle and the production management of these cattle has been improving for many generations. 

Our feeding process is unique and differentiates our brand and product through the collaboration of world class nutritionists from both Australia and Korea, resulting in a Gold Medaled Wagyu served in the best restaurants globally.

No added hormones and grain fed minimally for 400 days. 

We carry a full-set of 35 different cuts from the entire cattle at highly competitive prices.

For B2B wholesale enquiries, contact us at +65-91960044.